
Celery leaves are high in vitamin A, the stems are an excellent source of vitamins B1, 2, 6 C with rich supplies of potassium, folate, calcium, magnesium, iron, phosphorus sodium. Its compounds kills 86% of Lung cancer cells in Vitro as it is rich in flavonoid apigenin. Helps relieve joint pains, lung infections asthma. An active compound called phthalides in celery boosts circulatory health. It contains 3-n-butyl phthalide that help reduces high blood pressure by eating 1 cup
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